Tuna Bake

Name: Tuna Bake
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 400 g gluten-free pasta; 425 g tin tuna, drained; 1 onion, finely diced; 1 tbsp butter; 1 tbsp gluten-free plain flour; 1 cup milk; 1 cup grated cheese; 1 cup mixed vegetables, optional; 10 ml oil; 2 g salt; 2 g pepper

Serves 4Prep 10 minCook 30 minBy Michelle Hanlon

Creamy baked pasta with tuna and golden cheese

Gluten Free

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