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Mediterranean Pasta Salad

Serves 4Prep 10 minCook 10 minBy Michelle Hanlon

Fresh pasta salad.

Mediterranean Pasta Salad — Pantrix

Ingredients

  • 300 g dry pasta
  • 1 tomato, diced
  • ½ cucumber, diced
  • ¼ red onion, finely sliced
  • ¼ cup kalmatta olives, halved
  • 1 cup spinach, roughly chopped
  • 100 g feta, crumbled
  • Dressing:
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • ½ tsp Italian herbs
  • Salt and pepper

Method

  1. 1Cook pasta following packet instructions. Drain and cool.
  2. 2Add tomato, cucumber, onion, olives, spinach and feta.
  3. 3Mix dressing ingredients together.
  4. 4Pour over pasta, toss gently and serve