Rice Salad

Ingredients

• 1 cup basmati rice
• 100g diced bacon
• 1 carrot, grated
• 1/2 red onion, finely diced
• 1/2 cup frozen peas
• 1/3 cup mayonnaise
• Salt and cracked black pepper

Method

1. 1Cook rice following packet instructions. Drain and cool.
2. 2Cook bacon until crisp. Set aside to cool.
3. 3Place rice, bacon, carrot, onion and peas into a bowl.
4. 4Add mayonnaise and mix until combined.
5. 5Season with salt and pepper.
6. 6Refrigerate until ready to serve.