Cheesy BBQ Sausage Foldovers

Ingredients

• 8 BBQ sausages
• 8 slices bread
• Butter, for spreading and cooking
• 1 brown onion, sliced
• ½ cup cooked diced bacon
• ½ cup grated cheese
• Tomato sauce, to taste
• BBQ sauce, optional
• Mustard, optional — only if already in the pantry

Method

1. 1Heat a frying pan over medium heat.
2. 2Cook sausages until browned and cooked through. Set aside.
3. 3Add butter and onion. Cook until soft and golden.
4. 4Add bacon and cook until crisp.
5. 5Butter one side of each slice of bread.
6. 6On the unbuttered side, add BBQ sauce, cheese, bacon and onion.
7. 7Place one sausage diagonally across each slice.
8. 8Fold the corners of the bread over the sausage to create a foldover.
9. 9Place foldovers into the pan and cook gently on both sides until golden and the cheese has melted.
10. 10Serve warm.