Fresh Spring Rolls
Serves 2Prep 20 minCook No cooking requiredCost Approx $2.70 per serveBy Michelle Hanlon
Fresh, crunchy spring rolls that are perfect for using leftover cooked meat.
Gluten FreeSpring rolls are perfect for using whatever you already have. Swap the chicken for leftover beef, pork or prawns and change the vegetables to suit your fridge.

Free with a Pantrix profile
