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Salad Roll

Serves 2Prep 10 minCook No cookingBy Michelle Hanlon

Quick, cheap lunch using what you have.

Salad Roll — Pantrix

Ingredients

  • 2 burger buns
  • 2 tbsp mayo
  • 1 cup grated cheese
  • 1 tomato, sliced
  • ½ cucumber, sliced
  • ¼ red onion
  • ½ carrot, grated
  • ½ avocado
  • 1 cup spinach
  • Salt & pepper

Method

  1. 1Place rolls on bread board and cut roll in half.
  2. 2Spread mayo on each side of the roll.
  3. 3Add toppings and cheese.
  4. 4Season lightly.
  5. 5Serve fresh, or toast the rolls for a warm option.