Salad Roll
Serves 2Prep 10 minCook No cookingBy Michelle Hanlon
Quick, cheap lunch using what you have.

Ingredients
- 2 burger buns
- 2 tbsp mayo
- 1 cup grated cheese
- 1 tomato, sliced
- ½ cucumber, sliced
- ¼ red onion
- ½ carrot, grated
- ½ avocado
- 1 cup spinach
- Salt & pepper
Method
- 1Place rolls on bread board and cut roll in half.
- 2Spread mayo on each side of the roll.
- 3Add toppings and cheese.
- 4Season lightly.
- 5Serve fresh, or toast the rolls for a warm option.
